Cleaner Cooking in Slums

by James Tayler

People-driven Initiative for Cleaner Cooking and Improved Women and Child Health in Slum Communities

Toxic smoke of household cooking with charcoal or paraffin kills 4.3 million people annually (more than HIV/AIDS and Malaria combined) and primarily affects women and children. In slums, the indoor air pollution risks are coupled with grave risk of fires that frequently destroy lives and livelihoods.

SDI’s people-driven clean cooking initiative improves public health in slum communities by providing valuable solutions for the poorest households – especially women and children. Click above to learn more.